Fasting in Ramadan is an obligation decreed by Allah Almighty upon all Muslims, as fasting begins from dawn until the Maghrib call to prayer. During this time, Muslims abstain from drink, food, and every action that displeases Allah Almighty. Furthermore, the fasting person embodies patience, love, tolerance, cooperation, and empathy for others to receive the full reward of fasting. Throughout the month of Ramadan, we ...

Choosing healthy foods for Ramadan does not require following a rigid meal plan or eliminating every food you enjoy. The main goal is to make Iftar and Suhoor nutritionally balanced and provide enough fluids, energy, protein, vegetables, grains, and other essential nutrients. Eating and drinking patterns c...

Therapeutic nutrition focuses on understanding the relationship between food and the human body. By studying nutrition science, we gain deeper insight into how different foods affect overall health. Interestingly, even ancient Egyptians recognized the strong connection between certain foods and specific diseases. This led to the development of nutrition as a science aimed at using food to treat illnesses and designing personalized dietary plans based on each individual’...

Many workers in the field of clinical nutrition do not have sufficient experience in this specialty. Furthermore, there is often confusion between a doctor and a nutritionist, and the differences between them or the tasks and functions of each are not well-known. However, a doctor obtains their degree from the Faculty of Medicine, while a nutritionist may hold a qualification that is ...

Clinical nutrition mainly focuses on studying the relationship between patients and food, along with conducting research in healthcare and disease management. That’s why clinical nutrition specialists typically work within medical institutions, or as academic researchers and analysts, often specializing in specific medical conditions. On the other hand, therapeutic nutrition covers a much broader scope. It focuses on overall health and its connection to nutritio...

With the rapid developments in the world, individuals must take care of their health through healthy therapeutic nutrition. This makes the specialty of clinical nutrition one of the important fields in the healthcare sector today. There are many expectations that clinical nutritionists have a great future and that further development will follow this field. Undoubtedly, the demand for...

Within medical institutions, the Clinical Nutrition Unit is responsible for tasks that involve clinical nutrition experts participating in creating and formulating clinical nutrition programs and plans for patients. The nutritionist is considered a member of the treating team and a part of it that assists doctors in reaching their goal, which is patient recovery. The nutrition unit of...

There are numerous career fields for therapeutic nutrition graduates. They can work within medical institutions and hospitals, as well as public organizations such as university dormitories, schools, and care centers. Furthermore, they can work in food factories overseeing quality and production, in media to raise health awareness, or in private clinics as nutrition consultants.