Restaurants and Cafe Management Training Diploma
دبلوم إدارة المطاعم والكافيهات
USD 313USD
250
You Will Learn
At the end of this program, the trainee will have full knowledge of opening and closing procedures, how to choose the appropriate place for this type of investment, study establishment costs and the rate of return on investment, how to plan to study the feasibility of the project, evaluate competitors, the procurement cycle, receiving raw materials, and planning the menu or menu. Studying the costs and pricing of the menu and marketing for this project, designing the brand for cafés, customer service in restaurants and cafés, and also managing the workforce within the restaurant or café, such as wages, salaries, incentives, benefits, and the basic factors that determine the number of employees and their specializations, and setting the organizational structure for jobs.
Targeted Students
- Who wants to invest his money in restaurant and cafe industry.
- Owners and managers of restaurants and cafes and their employees.
- Students and graduates of tourism and hotel education institutions.
- Who wants to qualify for franchising.
Training Program Name As In Certificate
Restaurants and Cafe Management Training Diploma
Updated at: 2025-06-06 11:39:20